Located on "Restaurant Row" on Sand Lake Road in Orlando, Florida, Roy's restaurant features the finest seafood, with a focus on delicacies from the oceans surrounding Hawaii. Tonight you may find Ono, Opakapaka and Onaga in addition to an array of hand-cut meats, sushi and fresh shellfish-not to mention an award-winning wine list that was designed to perfectly enhance every meal. Chef Roy has created many signature dishes that have become international favorites through the years. Many of these are featured on our menus throughout the country in addition to the uniquely designed offerings created by our local Chef partners, each of whom has been trained under the tutelage of Roy Yamaguchi himself.